Why an Outdoor Kitchen Is the Best Addition to Your Home
Most of our homes already come with an outdoor kitchen and, while this is true, many of us barely even use it. On the other hand, some families have yet to be convinced that they need one. What these two have in common is they’re hesitant to go and enjoy cooking outside. With the list we prepared, we’re about to make you all pro-outdoor cooking.
Enjoy Outdoors Once in a While
Everyone knows that feeling of extended periods being cooped up indoors. The suffocating feeling of being situated inside a box-like structure could be overwhelming. A brief breather outside could make all the difference.
The same is true with eating at home. Sometimes, you get tired of the usual home-cooked food you’d rather order delivery or eat out. That’s exactly when your outdoor kitchen can save you. Nothing comes close to the smokiness of steaks or sausages cooked in an open fire, quenching your thirst with a cool can of soda straight from the icebox, dining with soft grass beneath your chair and feet, fresh air caressing your cheek, the whole relaxing scene being naturally illuminated by the sun or patio lights in the dusk to evening, and of course, enjoying the company of loved ones.
Provides a Different Cooking Experience
The usual outdoor kitchen is equipped with a fireplace or a grill loaded with either pellets or coal to give you a whole different cook to your food. Unlike food cooked with indirect fire, on a range, for instance, we all know how smoked or grilled food has that deeper taste. Seasoning and spice blends tend to amplify this burst of flavor. The possibilities with outdoor kitchens are endless. You can cook meat, vegetables, and even desserts in various methods other than grilling–baking, roasting, sauteing, pies, and even chowders using roasted vegetables.
Moreover, if done right, grilling makes for healthier meals than, say, pan-searing, frying, or baking that involves all sorts of oil and even health-threatening trans fats like butter and margarine. Grilling extracts excess fats from meats and, in the process, tenderizes and even makes them juicier.
Especially if you have a doctor-recommended diet for health issues, grilling your food can make for guilt-free meals. With restaurant food, whatever they added in it is already out of your knowledge. By cooking your own food, you can control how much seasoning and salt you add to your food before cooking them. By cooking in your outdoor kitchen, rest assured you can indulge in good food without compromising your health.
Keeps Odors Out
Indoors, your kitchen vent and air fresheners can only do so much to suck in and neutralize all the remnants of your last cook. Most often than not, there’s just that food smell, especially from remarkably smelling ones like fish, you can’t eliminate no matter how many months or years have gone by. Your outdoor kitchen could do a better job by keeping these not-so-pleasant smells out. Cook all you want and come back with a barbecue stench on your shirt, but rest assured your house will smell as fresh as that diffuser you’ve strategically placed where there’s more foot traffic.
Saves on Expenses
Cooking and eating in your backyard as many times as you want promises a lot of savings. You can save electricity which you normally use for kitchen appliances that are inside your house. Save on air conditioning costs by cooking outdoors too, especially during summer. Outdoor kitchen equipment like fireplaces, grills, or outdoor ranges are also built for tough outdoor conditions so investing in any is always a good call.
Using your outdoor kitchen also saves on costs that could have been spent on dining out, services, and other surcharges for sure will eat most of your bill only to be left with a cost-cut meal that’s not worth the price. Think of other things more worth spending on rather than hefty electric bills and pretentiously posh restaurant food, more outdoor kitchen appliances, for example.
Increases Your Property’s Value
Believe it or not, having an outdoor kitchen in your property increases its market value. There has been a demand uptick for outdoor kitchens brought, which was accelerated by the pandemic. It only makes sense as outdoor kitchen equipment are not as high-maintenance as their indoor counterparts, they add more functionality to the home as a whole, and they provide more enjoyment for the occupants.
Use your outdoor kitchen now or make one for your backyard now. Trying it will get you thinking why you didn’t explore it before. With the pleasurable experience it offers, it’s safe to say there’s no such thing as too much outdoor cooking.
Meta title: Understanding the Benefits of Having an Outdoor Kitchen
meta desc: Are you one of those skeptics thinking what’s special about cooking outside? Outdoor cooking offers many benefits that you can experience for yourself.